James Martin's Islands to Highlands

James is joined by fellow chef Lisa Goodwin‑Allen on the Isle of Man during the TT race warm‑up week. The pair work together in the kitchen, preparing pork burgers served with a spicy apple sauce. They also make a traditional kipper soup and sear lamb chops.

The episode titled Isle of Man is a television programme that follows a culinary visit to the island during a very specific time of year. Set against the backdrop of the Isle of Man’s famed TT race preparations, the show captures the local atmosphere as the island gears up for the event. In this instalment, chef James is accompanied by fellow culinary professional Lisa Goodwin‑Allen. Together they spend the warm‑up week for the TT race preparing a series of dishes, including pork burgers served with a spicy apple sauce, a traditional kipper soup, and a plate of lamb chops. The collaboration between James and Lisa showcases their combined approach to cooking, with each dish reflecting a blend of classic British flavours and a touch of heat from the apple sauce. Their teamwork is highlighted as they move from the kitchen to the island’s streets, using the race week’s energy as a backdrop for their food preparation. Throughout the episode, the focus remains on the cooking process and the dishes themselves, offering viewers a glimpse of how the TT race warm‑up week influences the culinary scene on the Isle of Man.