Come Dine with Me

Rochelle Barrett organised the second party in Sheffield, where she served a Caribbean‑themed menu to guests. Robin Lockwood voiced criticism of the menu, stating it fell short of expectations for the occasion. The critique highlighted concerns about the suitability of Caribbean flavours for the event’s theme.

Sheffield 2/5 is an episode of the television programme titled Sheffield. Classified as a programme of the episode genre, it forms the second instalment in the series. The episode continues the format established by the show, presenting a self‑contained narrative set within the city of Sheffield. Each episode typically captures a slice of life within the city, offering viewers a glimpse into local happenings. In this instalment, Rochelle Barrett organises a second party in Sheffield. The episode centres on the gathering she arranges, depicting the preparations and the atmosphere surrounding the event. Her role as host drives the narrative forward, providing a focal point for the scene’s development. Guests arrive throughout the evening, contributing to the unfolding social landscape. The celebration features a menu built around Caribbean‑inspired dishes. Robin Lockwood voices criticism of the culinary theme, questioning its suitability for the occasion. His remarks highlight a tension between the intended festive ambience and the perceived appropriateness of the food selection. Lockwood’s comments are delivered during the meal, providing a direct counterpoint to the menu’s intended flavour profile. The episode maintains its focus on Sheffield as a backdrop, using the party setting to explore interpersonal dynamics. By juxtaposing Barrett’s planning with Lockwood’s critique, the narrative underscores the contrast between the organiser’s expectations and the guests’ reactions, reinforcing the series’ attention to local social interactions. The contrast highlighted in the episode reflects the broader aim of the series to portray the varied perspectives of Sheffield residents.