The Hairy Bikers Go Local

In Northumberland, Dave Myers and Si King set out to hunt for local produce, hoping to impress a Michelin‑starred chef with the region's best ingredients. Their quest takes them to farms, markets and artisanal suppliers as they collect the finest items to meet the chef's exacting standards.

Hexham is a television programme presented as a single episode, set against the backdrop of the English countryside. The show follows a familiar format where the hosts venture out of the studio and into a specific region to uncover its culinary offerings. In this installment, the focus shifts to the historic county of Northumberland, giving viewers a glimpse of its landscapes while the presenters carry out their mission. The episode’s central narrative follows Dave Myers and Si King as they traverse Northumberland in search of locally sourced ingredients. Their objective is clear: to locate high‑quality produce that will meet the exacting standards of a Michelin‑starred chef. Throughout the journey, the pair explore markets, farms and specialty suppliers, assessing the freshness and authenticity of each find. Their interactions with producers are aimed at securing the best possible items to showcase the region’s culinary potential. As the hunt progresses, the duo’s enthusiasm for the challenge remains evident, and the episode captures their attempts to match the chef’s expectations. By the end of the outing, the focus returns to whether the collected produce will indeed impress the distinguished chef, rounding off a concise yet engaging foray into Northumberland’s food scene.