Jamie Cooks Italy

Jamie Oliver creates a tasty minty pea tortiglioni on his trip to Rome

Jamie Oliver creates minty pea tortiglioni on a trip to Rome and is put through his paces by a gnocchi master, before cooking up gnocchi with roasted tomato sauce and rocket pesto. Also on the menu, linguine with wild asparagus, linguine with sausage and broccoli, and courgette, pancetta and tomato salad