Come Dine with Me

Jacqui, a first‑aid manager, is organising the inaugural dinner party in Perth, central Scotland. She aims to impress her guests with her hearty cuisine, showcasing a range of robust dishes and a sticky toffee pudding as a highlight during the evening.

Perth 1/5 is a programme presented as an episode and belongs to the episode genre. It concentrates on a single event, giving viewers a close look at the preparations and expectations surrounding the gathering. The title points to the location, Perth, and the numbering suggests it is the first of a five‑part series. The episode follows Jacqui, a first‑aid manager, as she organises her inaugural dinner party in Perth, a town in central Scotland. Determined to make a strong impression, she prepares a selection of hearty dishes designed to showcase her cooking skills. Among the items she plans to serve, a sticky toffee pudding stands out as the dessert she hopes will leave her guests satisfied. The setting of the dinner is intended to reflect Jacqui’s desire to combine her professional discipline with a warm, welcoming atmosphere. By focusing on robust flavours throughout the meal, she aims to create a memorable experience for everyone present. The sticky toffee pudding, with its rich caramel notes, serves as the final touch, rounding off the menu and reinforcing her goal of impressing the attendees with genuine, comforting cuisine.