Come Dine with Me

Vegan activist Donna Thomas hosted her third dinner party in Sheffield, as part of her ongoing series of vegan dinner events, where she presented a Japanese‑themed, entirely plant‑based menu. The Japanese‑themed menu attracted a mixed reception from those present.

Sheffield 3/5 is a television programme presented as an episode‑style installment. The series is catalogued under the generic heading “programme” and follows a format that centres on distinct events rather than a continuous narrative. Each episode is self‑contained, offering viewers a snapshot of a particular happening, and the third entry in the run continues this approach. In this third episode, vegan activist Donna Thomas takes on the role of host for a dinner party held in Sheffield. The gathering is built around a menu inspired by Japanese cuisine, reflecting Thomas’s commitment to plant‑based cooking while exploring flavours associated with that culinary tradition. The setting is intimate, with Thomas preparing and presenting the dishes herself, positioning the event as both a social occasion and a showcase of her advocacy. The response to Thomas’s Japanese‑themed spread is mixed. Some attendees appear to appreciate the effort and the novelty of a vegan take on Japanese fare, while others seem less convinced, offering a less enthusiastic reception. This varied reaction underscores the challenges Thomas faces in promoting vegan alternatives within a cultural context that traditionally relies on animal‑derived ingredients. The episode captures these contrasting viewpoints, highlighting both the support and the scepticism that can accompany such culinary experiments.