
Prue Leith's Cotswold Kitchen is a leisure hobbies series airing on UK television.
Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother. Prue makes a Basque burnt cheesecake and a no-bake lemon and ginger cheesecake, while her husband John heads to Tewkesbury to meet a woman who has revived an old tradition for making mustard balls
Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother
Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother
Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother
Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad
Prue is joined by The Great British Sewing Bee.judge Patrick Grant, who makes a slow-cooked fenugreek lamb dish and reveals how he inherited his love of cooking from his dad