Hairy Bikers' Best of British

In the dairy programme, Si King and Dave Myers celebrate British dairy products by preparing a classic cheese and onion turnover. They also make a trinity cream and a selection of traditional milk puddings, showcasing the variety of UK dairy delights.

The episode belongs to the “Dairy” programme and is presented as a standalone installment that focuses entirely on the United Kingdom’s milk‑based fare. Hosted by Si King and Dave Myers, the show stays true to its genre by keeping dairy at the heart of every segment, offering viewers a concise look at how British milk products can be turned into comforting dishes. In this particular broadcast the two presenters pay tribute to classic British dairy by preparing a handful of time‑honoured recipes. First up is a traditional cheese and onion turnover, which they assemble using a flaky pastry filled with a savoury blend of cheese and onions. They then move on to a trinity cream, a rich, velvety custard that showcases the natural sweetness of milk. To round off the culinary showcase, they whip up several traditional milk puddings, each highlighting the simple yet satisfying texture that milk can provide when cooked gently. Throughout the cooking segments, Si and Dave adopt a relaxed, conversational style, offering practical tips while they whisk, fold, and bake. Their hands‑on approach underlines how easily these dairy‑centric dishes can be recreated at home, reinforcing the programme’s aim of celebrating everyday British ingredients. By the episode’s end, the pair have not only demonstrated the preparation of a cheese and onion turnover, a trinity cream, and a selection of milk puddings, but also conveyed a genuine appreciation for the role that dairy plays in the nation’s culinary heritage.