
Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.

Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.

Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.

Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.

Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.

Seri (Japanese parsley) is in season from winter to spring - it's a key source of nutrition during Japan's cold winter months when most other veggies are out of season.