
The Hairy Bikers Go West is a leisure hobbies series airing on UK television.
Dave Myers and Si King are in north-west Wales, discovering a host of inspiring local producers who typify the area's rich diversify. They meet Maggie, a Nigerian kitchen goddess whose spicy West African dishes are heating up the village of Penygroes, and Steff, whose love of travel inspired him to open his own speciality coffee shop 10 years ago. There are also visits to farmers Matt and Jenny, who grow food by replicating the ecosystems found in the wild, and a bakery that produces Kurdish pasties
Dave and Si explore food establishments of Merseyside and the Wirral, including a forward-thinking farm. They also cook a variety of dishes such as a traditional egg foo yung
Dave Myers and Si King are in north-west Wales, where they meet a Nigerian kitchen goddess, a coffee expert and a farming couple who grow food by replicating natural ecosystems
Dave and Si explore the region around the River Severn, an area famous for its fusion of flavours and meet locals with their own special recipes, such as a Mexican fusion menu
The duo explore Dorset and Devon, where they learn about the production of watercress and meet a blacksmith who supplies them with new knives
Dave and Si explore the region around the River Severn, an area famous for its fusion of flavours and meet locals with their own special recipes, such as a Mexican fusion menu
The duo explore Dorset and Devon, where they learn about the production of watercress and meet a blacksmith who supplies them with new knives
Dave and Si explore the region around the River Severn, an area famous for its fusion of flavours and meet locals with their own special recipes, such as a Mexican fusion menu
The duo explore Dorset and Devon, where they learn about the production of watercress and meet a blacksmith who supplies them with new knives
Dave and Si explore the region around the River Severn, an area famous for its fusion of flavours and meet locals with their own special recipes, such as a Mexican fusion menu
The duo explore Dorset and Devon, where they learn about the production of watercress and meet a blacksmith who supplies them with new knives